Iced tea is a tasty, refreshing beverage that has become a staple in the United States. As the Summer months approach, the popularity of iced tea spikes, although this drink is enjoyed year round. In fact, 85% of all tea consumed is iced tea. Where then, did iced tea first appear? Who invented it? Ah, the mystery!
Richard Blechynden (India Tea Commissioner and Director of the East Indian Pavilion) is often mistaken as the creator of iced tea during the 1904 World's Fair in St. Louis. Blechynden initially offered free hot tea to the crowd, however due to the intense summer heat, the public was not interested in a hot beverage. He then added ice to the tea and the thirsty fair goers approved.
Fast forward to the 21st Century, and iced tea is a staple beverage throughout the US, and is now available in a variety of blends and flavors, both sweetened and unsweetened.
Restaurant operators, convenience stores, resorts, and caterers trust Saftea® Liners when it comes to serving the safest, most hygienic iced tea to their valued customers. Don't risk bacterial spores or residual cleaning chemicals to make your iced tea not only harmful, but sour tasting as well. Change your liner once every 24 hours, and you will consistently provide great tasting iced tea that is of the highest food safety standards. Order your supply of Saftea® Liner directly from our webstore: