National Chili Day is on the fourth Thursday in February. On that day we honor one of America’s favorite winter dishes, chili. The classic chili recipe typically consists of a flavorful combination of tomatoes, beans, chili peppers, meat, garlic, onions, and cumin. However, what makes chili truly special is the endless array of variations and personal touches that different cooks bring to the table. Each region, family, and individual has their own unique twist on this beloved dish, leading to a vibrant and diverse chili culture.
To showcase the incredible diversity of chili recipes, chili cook-off competitions have become a popular event during the winter months. These contests bring together talented cooks who vie for the title of the best chili in town. From traditional Texas-style chili to vegetarian options and even exotic flavors inspired by international cuisines, chili cook-offs offer a tantalizing experience for both participants and spectators.
Ways to observe National Chili Day:
Fun facts about National Chili Day!
What to do with leftover soups?
When preparing a large kettle of soup, there's often plenty to share, making it a social meal that brings people together. If there is soup leftover, it stores and reheats easily.
If you are looking for a proven cost-effective way to store large batches of soup, Plascon offers the
Mark your calendars so you do not miss out on National Chili Day February 22, 2024, and join the fun in celebrating the yummy deliciousness of chili. With its rich flavors, endless variations, and heartwarming qualities, chili has become an integral part of American culture.