Plascon Group Achieves BRCGS Double A Rating! What this certification means, and why it is...
Plascon Group Blog
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cook chill bags
Hearty or Spicy, How Do You Like Your Chili?
on February 1,
2024
Celebrate National Chili Day this February with a delicious bowl of chili! Learn how to use Cook...
Plascon Food Grade Flexible Packaging
on September 26,
2023
Plascon has been manufacturing food grade flexible packaging for over twenty years! Take a look at...
Why You Should Be Using Cook Chill in Your Mexican Restaurant
on September 8,
2023
What can you make with the Cook Chill Method of food preparation? (Hint: anything of pumpable...
The delicious taste of a good marinade...
on May 19,
2022
May is National BBQ Month! National Barbecue Month in May encourages us to break out our special...
The Easiest Way to Start Using the Cook Chill Method
on March 25,
2022
Plascon Cook Chill Starter Sets An economical way to start implementing the Cook Chill Process ...
Using the Cook Chill System in your Food Prep Kitchen
on January 22,
2022
Cook Chill: the perfect complement for your soups, stews, bisque's & chowders! Soup has origins...
Plascon Cook Chill Bags for large batch flexible packaging
on November 23,
2021
Plascon Cook Chill Bag & Accessory Options Need a good way to package larger batches of soups,...
Pumpkin Season is Here!
on October 5,
2021
Pumpkin Spice, and everything nice! Now that it is officially Autumn, many parts of the country are...
What Can You Make With Cook Chill?
on August 19,
2021
The Cook Chill system offers big advantages to Foodservice Industries Safety, Quality, Extended...